
60% Chenin Blanc | 30% Viognier | 10% Chardonnay
The wine is rich, full-bodied with upfront layers of fruit and well-integrated oak. grapes are whole bunch pressed and aged in new and older French Oak bariques for 11 months. The Chardonnay comes from the Robertsvlei Valley in Franschhoek with a notably colder ripening temperature that protects the beautiful natural acidity of Chardonnay.