Made from one of the oldest Chenin Blanc (99%) blocks in Franschhoek and a dash of Muscat d’Alexandrie (1%), the wine was hand pressed,racked, fined and settled for a month before bottling. The wine is fresh and extremely aromatic. Upfront flavours of mandarin and citrus on the nose complemented by hints of perfume from the Muscat, carry through beautifully onto the palate. This is an elegant and complex wine with integrated layers of texture and spice.