Colour: New gold
Wood ageing: 6 Years
- Platinum medal @ Michelanglo International Wine & Spirits Awards 2018, best South African Whisky.
A small batch single grain Whisky aged in old bourbon casks and finished in old Tawny Port casks – medium-bodied whisky that most palates will enjoy.
The multi-layered nose shows a fruitcake nose tinged with winter spices, most notably cloves and cardamom, and highlights of cocoa bean, desiccated figs, rich apricots and raisins. Tawny character blooms on the palate – it’s bold, rounded and viscous, with a pleasant balance of yellow-fruit sweetness and oak spice that lingers. What a perfect way to end the night.
Enjoy it neat at 15 – 17C, with a block of ice and/ or a splash of cool spring water.